Agriculture

Since: 1996 Agriculture is the primary source of livelihood for many rural families, and CERDS has been working since 1996 to strengthen the agricultural sector by empowering small and marginal farmers with sustainable farming practices, improved irrigation facilities, and modern agricultural techniques. Our initiatives focus on enhancing productivity, conserving natural resources, promoting climate-resilient agriculture, and improving farmers' income. By encouraging environmentally friendly farming methods and providing essential agricultural support, we help farming communities achieve long-term food security and economic stability. Our Key Initiatives Supporting poor and marginal farmers with Irrigation Bore Wells and Open Wells to ensure a reliable water supply for cultivation. Promoting Water Conservation and Storage Structures, including farm ponds and rainwater harvesting systems, to improve irrigation efficiency. Assisting farmers in cultivating Horticulture Crops to diversify income sources and improve agricultural productivity. Promoting Organic Farming, Integrated Pest Management (IPM), and Integrated Disease Management (IDM) practices for sustainable and eco-friendly agriculture. Distributing Tarpaulin Sheets to poor farmers for protecting and safely drying harvested agricultural produce. Organizing Farmer Exposure Visits to successful farms and agricultural institutions to learn modern and best farming practices. Conducting Capacity Building and Agricultural Training Programs on improved cultivation techniques, soil health, water management, and climate-smart agriculture. Encouraging the adoption of Sustainable Agricultural Technologies to increase crop yields while protecting natural resources.